Vegan Wholesome Pretzel Knots

Everything you need

Step 1

Mix together warm water and plant milk

Step 2

Add sugar, and dry yeast. Let sit for 10 minutes

Step 3

Add the flours into a large mixing bowl

Step 4

Add the liquid with Olive oil

Step 5

Mix everything together

Step 6

Knead the dough and then add the salt

Step 7

Knead and form a round shape

Step 8

Place into an oiled bowl, cover with a towel, and set in a warm place for 1 hour

Step 9

Divide the dough into 1/4 cup balls

Step 10

Form the Knot shape

Step 10

Form the Knot shape

Step 10

Form the Knot shape

Step 10

Form the Knot shape

Step 10

Form the Knot shape

Step 10

Place the knots on a baking sheet

Step 10

In a pot boil the water with the baking soda. Place each knot for 25 seconds.

Step 10

Brush each Pretzel with plant milk and flaky sea sal

Step 10

Bake them for 20 minutes until crispy brown

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