These Browffins are my two favourite chocolate recipes combined into one: Muffins and Brownie. These HEALTHY browffins are super tender and moist. They are Naturally Sweetened: Apples and Date Paste.
Browffins | Vegan
These Healthy Browffins are the combination of the best desserts: Muffins and Brownie. They are tender and moist.
Ingredients
Wet ingredients
- 1 medium apple (180g)
- 1 cup dates
- 1 cup vegetable milk (250ml)
- 3 flax eggs (1 flax egg = 1 tbsp ground flax seeds (7g)+ 3 tbsp water)
- 1/2 cup EVOO (Extra Virgin Olive Oil) (85g)
Dry ingredients
- 1 1/2 cup whole wheat flour (200g)
- 1/2 cup cacao powder (45g)
- 1/2 tbsp cinnamon
- 1 tbsp baking powder (16g)
- 1/4 tsp baking soda
- Pinch of salt
- 1/3 cup chopped walnuts (30g) and more for toppings
Instructions
- Preheat the oven to 180ºC.
- Cook apple: Cook peeled and diced apple with the dates until they are soft (5 mins).
- Mix wet ingredients: Cooked apple and dates, milk (we use soy), oil and flax eggs. You can also blend them until smooth.
- Mix dry ingredients: Mix all dry ingredients in a large bowl.
- Mix wet and dry ingredients and add chopped walnuts.
- Transfer the batter to a greased muffin pan and top them with more chopped walnuts.
- Bake it 180°C for 25 minutes until the wood stick comes out almost dry.
- Let cool before removing the muffins from the pan.
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Delicious, Maite! So greatful for your recipes!
Thank you so much Virginia, so happy you liked it đ