This Lemony Granola with Poppy Seeds is the perfect Spring granola, made healthy and wholesome: no sugar-syrup and oils, aka with only real foods. Very easy to make and satisfying. This granola is perfect to have with fresh plant-based yogurt and seasonal fruit, as a snack or with fresh or hot vegetable milk. Ingredients for this …
Spring Lemony Granola with Poppy Seeds | Vegan & Naturally Sweetened Read More »
Do you love Naan Bread and want to enjoy it more often but in a healthier and more nutritious way? Try this Whole Wheat Naan Bread with No Yeast, Easy and Quick! Only 5 Ingredients needed! High in fiber, wholesome and Curry, and Dahl friendly. How to Make Easy and Vegan 100% Whole Wheat Naan …
Easy 100% Whole Wheat Naan Bread | Vegan & No Yeast Read More »
These Lemony Vegan Meatballs are the meatballs you need to make this Spring. They have a special lemon-basil flavor and aroma, very tasty and with a meaty texture. They are high in protein (aka chickpeas) and Omega-3 (aka walnuts). Also, if you use Gluten-Free Oats, this recipe is Gluten-Free. This recipe is very practical and …
This Pineapple & Coconut Cake is an easy quick bread that’s rich and moist with the flavors of the tropics. It is perfect for dessert or breakfast! It’s naturally sweet from the coconut, pineapple, and dates. This cake is also healthy with only Wholesome ingredients: 100% whole wheat flour, Extra Virgin Olive Oil, and Naturally …
Pineapple & Coconut Spring Cake | Vegan & Naturally Sweetened Read More »
Need a hearty and comforting dip but also easy and one-pot? You found the right recipe! Zaalouk is a simple Moroccan dip made with eggplant, tomato, simple spices, and olive oil that is packed with flavor. This dip is full of Orient: cumin seeds, spice, and eggplant. You don’t need a fancy blender or food …
This Creamy Chickpea Soup with Gremolata is a healthy and comforting one-pot soup full of flavors and with every day ingredients! Despite being creamy, is wholesome, naturally thickened (no coconut milk or cashews). TIPS for making this Creamy Chickpea Soup Dice the potatoes finely into small cubes, so they cook faster. How to make …
Creamy Chickpea Soup with Gremolata | Vegan & GF Read More »
This risoni or Orzo Salad is the easiest fresh lunch. It is light but protein-packed and full of flavor thanks to the gremolata sauce. You only need 30 min and easy ingredients: Onion, cucumber, cherry tomatoes, black olives, garlic, parlsey… This sauce has a fruity lemon flavor mixed with fresh herbs that creates the perfect balance with …
Italian Orzo Salad with Gremolata | Vegan & Easy Read More »
This Italian fresh sauce is the perfect spring condiment. This simple vegan sauce has a fruity lemon flavor mixed with the fresh herbs that create an amazing combination with legumes, but also in pates, hummus, falafels, vegan meatballs, sandwiches… Italian gastronomy is much more complex than pizza and pasta: there is a big variety of …
This Creamy Cauliflower Soup is so Easy and Quick to make on weeknight dinners in the Instant Pot. The soup is super-rich and full of proteins thanks to the cooked chickpeas. Simple Pantry Staple ingredients are needed: red onion, garlic cloves, EVOO (Extra Virgin Olive Oil), cooked chickpeas, cashews, vegetable broth, nutritional yeast… Ingredients for …
This healthy Eggplant Dip is a fresh and creamy dip made with simple ingredients. Are you tired of hummus and guacamole? I’ll never be but I do like to change it up a bit. That’s why today I show you this recipe that is not the traditional Babaganoush and is perfect on toast, with raw …
