Recipes

EASY Roasted Pepper Pasta | Vegan

This Easy Summer pasta is comforting and light, perfect for these last summer days. You will only need 5 ingredients, pantry staples! This is an incredibly versatile pasta dish to garnish with some more parsley and black olives on top. It’s delicious served on its own or alongside some plantbased protein and salads. We only …

EASY Roasted Pepper Pasta | Vegan Read More »

Salsa Verde | Vegan

This sauce is EASY and you only need 5 MINUTES to make. It is a typical Spanish Sauce to top in salads and sides. It is a BASIC to garnish your favourite recipes.We only need pantry staple ingredients: olive oil, garlic, parsley, salt and pepper, and a food proccessor.It is perfect to add to Our …

Salsa Verde | Vegan Read More »

Pink DIP | Vegan Hummus

This Pink Hummus is a basic creamy and indulgent sauce to DIP in with raw veggies, bread or crackers. It is so simple to make and you only need few ingredients and 5 minutes. The beautiful pink color is created by beetroots and the creaminess by Extra Virgin Olive Oil and Tahini.It is the perfect …

Pink DIP | Vegan Hummus Read More »

Milk Rice Ice Cream with Cinnamon Salted Caramel | Vegan

This Ice Cream is the perfect dessert to make when you want a basic non-dairy but creamy and fresh ice cream and also something healthy and delicious. This ice cream is Naturally Sweetened but perfectly sweet with dates. The main flavor comes from the basic Spanish dessert: Arroz con Leche (Milk Rice) and topped with …

Milk Rice Ice Cream with Cinnamon Salted Caramel | Vegan Read More »

Vegan Fideuá | Mediterranean Pasta

This Mediterranean Typical pasta is a staple in our diet here in Spain. The fideuá is typically made with any kind of ingredients and broth. We can find it in every restaurant around Catalonia. This simple fideuá in particular is packed with flavor and lot of vegetables: onion, carrots, zucchini, red and green pepper and …

Vegan Fideuá | Mediterranean Pasta Read More »